Travel and restaurants
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Rest easy
From a hot-spring retreat to new openings in LA by way of Ho Chi Minh City, we bring you the headlines in hospitality and retail.
From demolition bait to design destination: K5 revives a forgotten corner of Tokyo
Facing demolition, the Dai-ichi Bank building had seen better days. But at the 11th hour, and with a nod to its illustrious past, the site has been rejuvenated as K5 hotel.
Group dynamics
The expansion of a storied Kyoto building into Ace Hotel’s first Japanese venture called for a dizzying collaboration of creatives.
Sense of calm
Kagoshima's unassuming ramen joints serve up liquid perfection in quiet counter-side rituals, where solo diners find solace in steaming bowls and the city's understated culinary excellence.
Port of call
Some cities have it all. So which ones are places that you never need leave? We visit three, starting with bustling Piraeus. It’s good for lots more than sea views and freshly caught fish.
Rough diamond
The creative residents of Sicily’s delightfully unpolished capital have claimed their home town as a hub for art and design – and a haven for anyone looking to soak up the sun and sea.
Season to taste
We share eight easy recipes, from a Sunday morning loaf to a light supper and some Vietnamese sandwiches to enjoy on the go.
Tower grapes
Cork those thoughts of rustic, rolling vineyards – many modern wines are of an urban vintage. We visit four city wineries that have become the toast of the town.
The opener
Hopping on a plane and heading to a sun-soaked island? Even if you’re not, it doesn’t mean that we can’t see out the summer in style. Whether it’s Hong Kong’s sandy beaches or Toronto’s…
Tasteful plans
Who would have thought that the humble food market might be the key to urban renewal? It’s an age-old idea that’s just waiting for a timely update. Here’s how...
