Travel and restaurants
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Heart of Europe
Our editor in chief introduces our Austria special and reveals what kindled his love for the land.
All around the table: hideaway in the Netherlands
Nestled in a national park near Dalfsen, Lemelerberg Lodge is the place to slow down from a busy lifestyle. Co-founders Marianne Maat and Lucienne Dunnewijk show us how to create a sense of welcome…
Amanda Lear
Muse to Dalí, lover to Bowie, disco pioneer: Amanda Lear lunches at Paris's Le Meurice and reflects on flamboyance, garlic bruschetta, and a life lived at art's most glamorous edges.
Food & Drink
Culinary scoops from Lisbon to Brisbane, plus wine from Oregon and a recipe for gyoza.
Pacific plates
Known for its natural beauty, Orcas Island has been growing a community-based culinary scene as organic as the fresh produce on which it relies.
Inventory: a global round-up
Starting the new year on the right foot, we head for gentle exercise: climbing in Innsbruck, surfing in Margaret River, hiking in Vancouver and Swimming in Tel Aviv.
Rest assured
Whether you’d plump for an oasis of calm in Cuba or a remarkable fjord-side conversion in Norway, we’ve got your getaway plan covered.
Gently does it
From soothing swims in Athens to sleep-easy stays in South Africa, our restful agenda comprises escapes and retreats to help you slow down, unwind and live in the moment.
Marrakech, Tangier + Casablanca: The Monocle Travel Guide
Marrakech can be full of dirty details but exploring Morocco is just fine at 90km/h. Take out some cash and jump in. Available now at The Monocle Shop.
C’est chic
Overlooked for decades, ‘bouillons’ are enjoying a revival in Paris. We discover what is so special about these bustling restaurants that serve simple, homely food and pull up a chair to take a bite.
