Travel and restaurants
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Pam Ann
A comic creation she may be but stewardess Pam Ann is deadly serious when it comes to EasyJet’s lack of plates and British Airways’ macadamia nuts.
Catch of the day
This idyllic Greek setting is the perfect match for dishes made with local ingredients and freshly caught seafood.
Food
From coffee in Mexico City to fine dining in Beirut and the best bars and restaurants Paris has to offer, Monocle's June table is spread here and over the page.
Expo 73: Club scene
A safe haven for journalists, foreign correspondents’ clubs have gone out of fashion in most corners of the world. We visit three clubs that still hold their own: in Tokyo, Bangkok and Hong Kong.
Old town
Once populated by gangs, Casco Viejo is now a major draw for its hotels, shops and galleries.
Travel
Monocle uncovers striking places to stay this summer. From vibrant boutique hotels in Bogotá and Mumbai to an intimate high-rise in Gothenburg and historical lodgings in Hoogstraten and Rome.
Comfort food
Twins Joshua and Caleb Ng felt Hong Kong was lacking laid-back LA-style cafés so they set up Common Ground, a café/shop which serves dishes that may be simple but are prepared to perfection.
Sacré bleu!
A revolution is brewing in Paris, but it’s more about langoustines than guillotines. The city’s classic bistros are getting a makeover, with refreshed designs and menus that are reinventing the Parisian staple.
Return to splendour
The appeal of this affable port city is rising, especially in the revitalised Cavana quarter.
