comfort food
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Time to feast
There's nothing like a hearty meal made up of several delicious courses to keep you warm this winter. Chef Ralph Schelling offers up a tasty selection of treats.
Food & Drink Recipes
A warming Mediterranean stew that transforms simple cod with Spanish chorizo, smoked paprika and chickpeas into a rustic feast perfect for cold evenings.
Food & Drink Recipes
Five top dishes to try from monocle’s recipe writers, including Turkish wraps and a one-pot pasta.
Food & Drink
Perfecting a recipe is a simple step to improving your quality of life. Expect wraps with a Korean twist and much more.
Rich pickings
A little time spent learning a recipe will yield fine food and new skills to sate even the fussiest of friends.
Comfort food
A spate of growers, producers, chefs and farmers are reintroducing the country to forgotten ingredients and rediscovering age-old recipes that champion sustainability and a closer link with nature.
Feed your curiosity
Restaurants are off the menu for many but there’s no excuse for not eating well. Here we share some hearty, fuss-free and uplifting dishes that are simple to make and even easier to enjoy.
Yoshoku, what’s up?
Aya Nishimura with recipes from Japan: Asian cuisine that riffs on western comfort food. We cook up some katsu curry, ‘omu’ rice and potato croquettes – and encourage you to do the same.
Recipe: Råraka with smoked salmon and sour cream
It’s cosy Swedish comfort food at its best – and hearty enough to ensure some ballast on board this autumn.
Pork schnitzel with potato salad
This satisfying meal requires no gourmet know-how. We believe comfort and simplicity are key to the perfect, homely dish. The breaded cutlet won our hearts – and it will win yours too.
